World Food Day TK Ricci 2
On October 21, 2022, RICCI 2 Kindergarten students held a World Food Day event. In this event, students are asked to bring food from home that comes from crops such as tubers and brought in a lunch box without plastic, then collected together to be eaten together later.
The students were introduced to Indonesian food earth's produces directly, such as the form of unpeeled corn with peeled corn, unpeeled and ready-to-eat beans along with other preparations. There were also sweet potatoes that were still whole, compared to other processed foods. Children can learn to recognize and differentiate between palawija food variants in our beloved Indonesia.
Let's we’re all increase the sense of health from the earth of Indonesia and grow a love for health from an early age and food from now on by doing small things with big love!